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Easy Six Ingredient Pizza

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I’m working with Johnsonville again (meaning I received free product, just in case you were wondering) and I’ve got a super duper easy recipe that is both easy to make and fun to eat!

Since my family absolutely adores pizza, it made total sense to make a pizza recipe when I was given the ingredients of this quarters “Secret Ingredient Challenge” as part of my participation in the Johnsonville Delicious Dish Blogger Program!  This quarters ingredients were: Johnsonville Premium Smoked or Cooked Sausage and peppers (red, yellow, orange or green)!

easy six ingredient pizza recipe

When thinking about what I wanted to make, I wanted to keep it easy, I wanted to make it a quick recipe and I wanted something my kids could help with in the kitchen.  This Easy Six Ingredient Pizza recipe fits the bill!

Easy Six Ingredient Pizza

Easy Six Ingredient Pizza

Yield: Makes 1 pizza
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes

An easy pizza recipe that only requires the use of six ingredients! YAY!

Ingredients

  • 1 can Pillsbury Crescent Seamless Dough Sheet
  • 7 oz pizza sauce
  • 2 cups shredded cheese (I used a colby jack blend)
  • 16 pepperoni slices
  • 3 links Johnsonville Smoked Beef Brats, sliced
  • 1/2 orange pepper, diced

Instructions

  • Preheat oven to 350 degrees. In a small skillet, brown sliced beef brats until heated throughout, about 5 minutes. Place on a plate lined with several paper towels to get rid of as much grease as possible. Set aside.
  • On a lightly floured surface, roll out crescent sheet and roll out to your desired thickness with a rolling pin. Place rolled out crescent sheet onto a baking sheet lightly sprayed with cooking spray. You can create a "crust" by folding in the edges of the crescent sheet, or you can keep it flat. If you keep it flat, make sure to keep your ingredients about an inch from all sides. With the back side of a spoon, spread pizza sauce evenly on crescent sheet. Top with cheese. Place pepperoni slices four to a row. (You should have four rows, four slices in each row.) Now place the brat slices in a row between the pepperoni rows. Top with diced orange peppers.
  • Place in heated oven and cook for about 12 minutes or until the crescent is a nice golden brown.
  • Allow to cool for a few minutes on baking sheet. Slice and serve!

    • With an easy recipe like this one, invite your children into the kitchen with you and let them help with the toppings.  My children love being in the kitchen with me and hopefully we are creating memories that will last a lifetime.

    easy six ingredient pizza recipe

    What are your favorite pizza toppings?

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    About Crystal

    Crystal Reagan, the owner and founder of SimplyBeingMommy.com lives in Small Town, Texas with her husband and 3 children. Crystal and her website have been featured on local and national news stations including Channel 2 Houston and ABC News. She has also appeared on BetterTV as a Mommy Expert for VTech.

    Comments

    6. Jenn- The Rebel Chick says

      Yum. I love ham & pineapple pizza and when I first saw this I thought the peppers were pineapple. I am really not picky when it comes to pizza, I will eat it all but Mediterranean pizza is really good.

      Reply

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