Love making holiday treats but don’t have time to make them completely from scratch? This Deck the Halls Biscotti recipe is the recipe for you!

I’ve already started my Christmas shopping and now I’m getting into the holiday spirit by creating easy, delicious treats in my kitchen. I’m working with MARS Corporation to help bring awareness to the all the different ways you can use M&M’S® Brand Chocolate Candies during the holiday season. Deck the Halls Biscotti is just one of the fun and tasty ideas, but if you visit brightideas.com, you’ll find plenty more!

I thoroughly enjoy the holidays because it allows me the opportunity to spend time with family and friends. When I have guests over for the holidays, I don’t want to spend all my time in the kitchen. That’s why easy recipes like this one will always be at the top of my list!

Don’t these get you all excited about the upcoming holidays?

It really doesn’t get much easier than this, y’all! I love the crunchiness of the biscotti, with the creaminess of the chocolate! I’m supposed to be saving some for the children once they get home from school, but it we’ll see if that actually happens.

Deck the Halls Biscotti Recipe

Deck the Halls Biscotti

Yield: 16

Prep Time: 30 minutes

Cook Time: 15 minutes

Total Time: 45 minutes

Take some store-bought biscotti, add a little chocolate and M&M's and you have yourself a holiday dessert to share!

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Ingredients

• 1 3/4 cups DOVE Brand Milk or Dark Chocolates
• 16 of your favorite biscotti
• 3/4 cup M&M'S® Brand Chocolate Candies

Household Supplies Needed

• 2 baking sheets
• parchment paper

Instructions

Melt the chocolate in a bowl set over a saucepan of simmering water. Stir until chocolate is 3/4 melted. Remove bowl from water and continue stirring until all the chocolate has melted.

Using a table knife, spread half the biscotti with the DOVE Milk or Dark Chocolate and set it on the baking sheet lined with parchment paper. Sprinkle with M&M'S® Brand Chocolate Candies and set aside until the chocolate hardens.

For a gift:

1. Wrap 2 to 4 biscotti in a piece of cellphane, and tie it closed with a piece of curling ribbon.

This is a sponsored conversation written by me on behalf of MARS®. The opinions and text are all mine.