This is a partnered post with Honey Maid. As always, all thoughts and opinions are my own.
I know this is my third recipe for holiday inspired treats this week, but I just can’t stop y’all. All the chocolate is calling my name and the force seems to be stronger than my will to not eat all the chocolate. But, really, who can complain when all the chocolate is used to make Chocolate Covered S’mores Pops?
No complaints here! Just a lot of ooohhh’s and aaahhh’s and mmmmmm’s. Because what is there to complain about? Surely no one wants to complain about warm, melted chocolate; or gooey, sticky marshmallows; or sweet, crunchy graham crackers, right?
Because that would be kind of sinful to complain about all this decadent goodness…
Especially when you package them up with a cute little bow and give them as gifts. Or you can just pretend to give them as gifts. That’s okay, too. But I totally did not do that.
But since I had so much fun making these, I wanted to share just how easy is to make them.
Chocolate Covered S’mores Pops
- 6 whole graham cracker rectangles (broken into 24 individual rectangles)
- 12 large marshmallows, cut in half
- 12 oz bag semi-sweet chocolate chips
- 1/2 tablespoon coconut
- 12 4" lollipop sticks
- optional toppings: crushed graham cracker, sprinkles and crushed candy cane are just a few ideas
Holy moly, folks. I told you it was easy.
I know things get so busy around the holidays, but as a family, we still make time for some fun in the kitchen. Although not all steps of this recipe are kid-friendly (the melting chocolate on the stove part), my kids get a kick out of sprinkling their favorite toppings onto the Chocolate Covered S’mores Pops. They can also help with putting the graham crackers on the plate and topping them with marshmallows. But I think the eating part is their favorite. Even in the rush of the busy holiday season, there’s nothing I love to see more than a smile on the faces of my children.
The holidays for me are all about quality time with my loved ones. It’s the reason I look forward to Christmas. I get to spend extra time with my children while they are home from school and an extra day with my husband. I’ll take extra time with them over anything money could buy any day!
But back to these Chocolate Covered S’mores Pops.
Don’t you just want to take a bite out of one of those?
Oh. My. Yum. Absolutely fantastic. Who needs a campfire when you can make these without one?
And because I had a little melted chocolate leftover and it would have been an absolutel disgrace to the chocolate gods if I had thrown it away, I decided to use it by covering some extra graham crackers. And then I sprinkled on some leftover crushed candy cane. And then it was just more deliciousness for us to enjoy!
There are so many other fun treats you can make using Honey Maid Graham Crackers. Visit the website to see all the different desserts you can whip up using graham crackers. And, on Tuesday, December 18th at 8pm EST, join us for the #HoneyMaid #ThisisWholesome Twitter Party. There will be lots of prizes given away, and plenty of recipes shared during the hour. To participate make sure to use the two hashtags.
What fun treats do you like to whip up for the holidays?